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KMID : 1134820030320040549
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Journal of the Korean Society of Food Science and Nutrition
2003 Volume.32 No. 4 p.549 ~ p.554
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Effect of Atmosphere Sterilization Using Acidic Electrolyzed Water on Storage Quality and Microbial Growth in Grapes
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김성환/Kim SH
정헌식/이주백/강준수/정신교/최종욱/Chung HS/Lee JB/Kang JS/Chung SK/Choi JU
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Abstract
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KEYWORD
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